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Home Kitchen & Home Appliances Kitchen Appliances Rice & Pasta Cookers iBELL 1 kilogram Premium Stainless Steel Steam Pot, Thermal Rice Cooker, Induction Based Pot with Rubber Gasket

iBELL 1 kilogram Premium Stainless Steel Steam Pot, Thermal Rice Cooker, Induction Based Pot with Rubber Gasket

Brand : IBELL

Category : Rice & Pasta Cookers

Price : ₹ 2083

M.R.P. ₹ 4000 (-48%)

 4.1 out of 5 stars

433 ratings..

About this item :

  • iBELL, the pioneers and leaders in this category of cookware, offers this premium quality steam pot made of 100% Stainless Steel ensuring secured, hygienic and quality cooking. Save fuel and time with this innovative product.
  • iBELL, the pioneers and leaders in this category of cookware, offers this premium quality steam pot made of 100% Stainless Steel ensuring secured, hygienic and quality cooking. Save fuel and time with this innovative product.
  • Comfortable side handles of this Thermal Rice Cooker helps you for easy handling. High quality rubber gasket.
  • Capacity: 1 Kg. Recommended size for cooking efficiency for a small family.
  • 1 Year Standard Warranty & 6 Months Additional Warranty on FREE Registration

Product Details :

  • Brand : IBELL
  • Product Dimensions : 28D x 28W x 30H Centimeters
  • Colour : Stainless steel
  • Material : Stainless Steel
  • Lid Material : Stainless Steel
  • Included Components : Thermal Rice Cooker
  • Country of Origin : India
  • Item part number : IBL SSCP1000
  • ASIN : B078RMVDFM

Product Description :

Cooking instructions: Take the pot out, put the washed pulses/rice in the vessel. Add sufficient water and boil it by placing the steel pot over the stove. The time of boiling depends on the type of rice used. The time varies from 5 to 20 minutes according to the tye of rice used. Stir occasionally in between. Now Place the vessel inside the cooker on the " bake lite mat " without touching the sides of the cooker and close the vessel immediately Cover the rice cooker with the Lid. The rice should be ready by 45 to 60 minutes depending on the type of the pulse/ rice. Take out the vessel and drain the water if necessary . NOTE :Never place the rice cooker over fire.

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